Hakata Agodashi Curry
Hakata Ryotei's beloved agodashi (flying fish broth)-infused curry. Made using a delicate blend of spices and stock. However hard your day was, this rich-tasting curry will be sure to perk you right up.
1,270 yen Fried Cheese & Egg with Green Onion Topping
1,450 yen Tantan (Spicy Sichuan) Sauce & Tonkatsu (Fried Pork Cutlet) Topping
880 yen (including tax)
Hakata Tonkotsu Curry
Made with the traditional and overwhelmingly popular Hakata-made Tonkotsu dashi stock. The balance between Tonkotsu and curry have been carefully measured to create a mild and delicious tasting curry!
1,130 yen Tantan Sauce Topping
920 yen (including tax)
"How can curry soup be so delicious?"
Hakata Curry Laboratory carefully developed its curry with this goal in mind. They wished to produce a curry that might also bring energy to those who need it.
It was from this wish that they created the store's signature 'dashi (stock) infused curry'. Curry spice and various stocks were thoroughly researched to produce the curry's rich taste. A perfect balance of stock and curry spice work together in harmony to create a unique curry experience.
Makers hope that the taste of this curry can bring comfort and encouragement to tired travelers. For those times when you are tired or weak, have the blues, or are going through hardships, a bowl of this stock-infused curry might be just what you need. You'll be sure to feel rejuvenated.
※ Business hours are subject to change. Please check this out for detailed information.
- Telephone
- 092-621-1052
- Payment Methods
-
Credit Cards：Accepted
E-Money
- Access
- Domestic Passenger Terminal Building 2F
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