Mentaiko Quiche
A dish that brings out the spicy spiciness and flavor of mentaiko.
The ingredients include red peppers, potatoes, and shimeji mushrooms.
Finish by topping with mentaiko flakes.
The outside is crispy and fragrant, while the inside is smooth and gratin-like.
400 yen/each (including tax)
Hakata no Kobin
Mentaiko (spicy cod roe) is marinated in three types of high quality oils to create a delicious and rich tasting series of condiments. Enjoy the combination of the springy textured cod roe, together with the mild oil taste. Sold in sets of 3, these are great for giving as gifts or using around the kitchen. Use them in salads, on bread, or in any other way that takes your fancy. The packaging is adorned with cute illustrations depicting Fukuoka culture, including Hakata-bei (a traditional type of wall), the god Ebisu and Hakata Niwaka folk masks.
1,500円（税込）
The birthplace of Mentaiko, Fukuya.
Made using only the finest ingredients, along with a unique Mentaiko seasoning, Fukuya's staple "Aji no Mentaiko" is a must-buy when visiting Hakata. At this Airport branch, you can find this, as well as some airport exclusives, like signature product "Mentaiko Quiche", which is made using "Fukuya Mentaiko".
We have a wide range of frozen products that use Mentaiko, perfect as gifts for any occasion.
＜Recommended＞
Aji no Mentaiko
Mentaiko Quiche
Hakata no Kobin (Little Bottles of Hakata)
- Business hours
- 06:30～21:00
- Telephone
- 092-260-7333
- Payment Methods
-
Credit Cards：Accepted
E-Money
- URL
- https://www.fukuya.com/
- Access
- 国内線旅客ターミナルビル 2F
RECOMMEND